PMEL Forum

K Sections => K5/6 - Physical Dimensional => Topic started by: tagi on 04-01-2011 -- 07:49:22

Poll
Question: Liquid-in-glass Thermometer calibration method using 33K5-4-42-1 ?
Option 1: 33K5-4-42-1 votes: 1
Option 2: Thermometer votes: 0
Title: Liquid-in-glass Thermometer
Post by: tagi on 04-01-2011 -- 07:49:22
Liquid-in-glass Thermometer(manufactured to ASTM specifications) a two-point calibration procedure when there is no way.
Then How do I calibration?  :?
Title: Re: Liquid-in-glass Thermometer
Post by: USMCPMEL on 04-01-2011 -- 09:04:24
What is your question??? If I am at a customers site and they have thermometers I try to "borrow" an oven. I put my probe beside the thermometer let it stabalize and take the reading. Then I adjust the oven to a higher temperature and check it again.
Title: Re: Liquid-in-glass Thermometer
Post by: msrichmond on 04-01-2011 -- 17:49:27
You could also use an ice bath to get 32 deg F and ambient temperature if you don't have an oven. It really depends on the range of your thermometer.
Title: Re: Liquid-in-glass Thermometer
Post by: beadwork on 04-04-2011 -- 06:38:53
You have to determine if the LIG is a partial immersion type ( has a 76 mm line on the back that it has to be immersed to) or if it is a full immersion type (has to be immersed to the measuring point on the scale).

PUBLICATION - (NIST SP 1088) Maintenance and Validation of Liquid-in-Glass Thermometers
is a great resource.
Title: Re: Liquid-in-glass Thermometer
Post by: USMCPMEL on 04-04-2011 -- 09:43:24
In response to Ol Dave I do not deal with those very much. If I was you I would cut and past your response into a new topic otherwise people will not see it buried in this discussion. Good luck.